1.Silver service/english service: Presentation and service of food to customers by waiting staff from a flat dish or bowl.Guests can hereby choose the quantity of food they want to eat.
2.Plated service/american service: Service of pre-plated food to customers from kitchen by waiting staff.
3.Family service: Main course plated with vegetables placed in multi-portions dishes on tables for customers to help themselves.
4. French service:Presentation of pre-plated food to customers.
5. Russian service: Table is laid with all the food for customers to help themselves. Food can also be served on large silver platters from where guests can help themselves.
6. Guerdion service: Food served on to the customers' plates at the side table or trolley, this may also include carving, cooking and flambage, preparation of salads and dressings and also fish filliting.
About Me
- Nykie
- I am a fun loving person, my friends and family mean the world to me, and i would do anything for them. I am always up for a challenge, there is nothing i can't do. Staying busy and being outdoors is one of my favourite things to do, but belive me i could watch a 100 movies in one night with a big bowl of pop corn and a box of tissues. I try to always smile, and make everyone else smile, i love do impressions and acting.catch me on a good day and you will laugh your head off, catch me on a bad day, and you might see the grumpy agro side of me, but it doesn't happen often.
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